Did the Surgeon General Get It Wrong About Weight? By Heidi Dulay, Ed.D., N.C.
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References, cont.

• Pirozzo S, Summerbell C, Cameron C, Glasziou P.  2002. Advice on low-fat diets for obesity.
  Cochrane Database of Systematic Reviews 2002, issue 2. Art. No.: CD003640.
  Online at:  http://www.cochrane.org/reviews/en/ab003640.html
  
• Pollan, M. 2008.  In Defense of Food.  An Eater's Manifesto.  New York:  Penguin.
  
• Pollan, M.  2006.  The Omnivore's Dilemma.  New York: Penguin Press.
  
• Price, W. A. 1939 (15th printing 2003)  Nutrition and Physical Degeneration.  La Mesa, CA:
  Price-Pottenger Nutrition Foundation
  
• Stunkard, A. and M. McClaren-Hume.  1959.  The Results of Treatment for Obesity:  A Review of the Literature and a Report of a Series.  Archives of Internal Medicine.  Jan.:   103(1):79-85. 
  
• Taubes, G. 2007.  Good Calories, Bad Calories.  New York:  Alfred A. Knopf
  
• U.S. Department of Health and Human Services and U.S. Department of Agriculture.  2005. Dietary Guidelines for Americans. 
  Online at: http://www.health.gov/DietaryGuidelines/
  
• U.S. Surgeon General.  2001.  2001 Report on Overweight and Obesity. Section 1. Overweight and Obesity as Public Health Problems in America. 
  Online at http://www.surgeongeneral.gov/topics/obesity/calltoaction/1_0.htm

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Did the Surgeon General Get It Wrong About Weight? By Heidi Dulay, Ed.D., N.C.
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